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Aug 20 - Under the Tuscan Sun Dinner at Beechwood Inn

Date: August 20, 2011
Time: 6:00 pm

Beechwood Inn
220 Beechwood Dr
7067825485

Dinner and wines are $75.00 per person.

Aperitif: Assorted Bruschettas
Olive and Artichoke Bruschetta
2007 Merlassino Gavi, Piedmont

Amuse: Benton's Smokehouse Prosciutto with Fresh Melon
2005 Stele Soave, Veneto, Italy

Appetizer: Heirloom Tomato Tart with Fresh Basil and Evoo 2006 Memo Montepulciano D'Abruzzo

Salad: Fresh Antipasti Salad of Local Peppers, Cured Meats, Roasted Vegetables, Fresh Greens with Aged Aceto Balsamico and EVOO

Entr�e: Humanely Raised Pink Veal Tenderloin with Tuscan Herbs and Basil Pesto
Benton's Bacon Stingers
Potato Galette
Smoked Fresh Silver Queen Corn off the Cob with Red Peppers
Fresh Ciabatta Bread with Spring Ridge Creamery Butter
2003 Apollonio Salice Salention Rosso, Puglia

Dessert: Gayle's Almond Tart
Fresh Brewed Coffee and Herb Teas

Hosted By: Beechwood Inn Bed & Breakfast

Info Link: http://www.beechwoodinn.ws

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